Valentines Day Dinner
Appetizer
Spinach artichoke chaat
Gulf shrimp with curried yogurt
Crab cake with mustard seed, curry leaves, crispy papadam
Main Course
Kale quinoa dumpling with cashew, almond sauce
Grilled duck breast with hydrabadi salan sauce
Organic chicken breast stuffed with spinach served with bajra
Dessert
Hazelnut gulab jamun with vanilla ice cream
Malai kulfi sorbet
3 course pre-fixed tasting menu. Price $50/person .
Menu subject to Change. Reservations highly recommended.